Danya Restaurant
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  • Address: 2 ,seokmun-gil, Hwagae-myeon, Hadong-gun, Gyeongsangnam-do
  • Tel: +82-55-883-1667
  • Operation Hours: 10:00-18:00
  • Closing Days: -
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  • Introduction
  • Menu
  • How to get there
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If you cross the Ssanggyegyo Bridge No. 1 from Hwagae and look to the left of the second parking lot, you will see a large sign that reads, ‘Danya Restaurant.’

Out the front you will see Ssanggye Stone Gate. Although the restaurant looks like a countryside hut from the outside, it is one of the best known restaurants in all of Ssanggyesa Temple area. The traditional countryside house was built more than 60 years ago and the ambience is friendly and familiar. The wild tea tree and plum tree, five connected rooms and outdoor tables combine to create a very tranquil atmosphere. The flavor of the dishes served is even better than the ambience. The food presented at this restaurant reflects well the owner’s food philosophy of ‘every single bite of food should be satisfying.’ The simple, healthy dishes served here are similar to temple food and are prepared by the female owner who says that she learned to cook in a temple when she was young. Wild vegetable dishes prepared without using any oil or artificial seasonings are very tasty. The temple noodles are a favorite dishes with patrons of the restaurant. Buckwheat noodles are served in a thick soup made of soybean and perilla in a portion generous enough to be a complete meal. Diners travel many miles to order this dish.

Another attraction at Danya Restaurant is the old-fashioned yard, wide and open. There are trees and flowers planted in the yard and tea trees form a natural border. There is a tea house on one side of the yard where diners can enjoy a cup of tea as they wait to be seated or after their meals. The tea house sells tea as well as hand-dyed and handmade clothes.
Additional Information
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